Food and Beverage Manager
Lake Tahoe, NV Lake Tahoe, NV Full-time Full-time $75,000 - $85,000 a year $75,000 - $85,000 a year 18 hours ago 18 hours ago 18 hours ago The Snake River Lodge and Spa is currently searching for a Food and Beverage Manager to join the team! The hotel offers competitive pay with an opportunity to increase pay after 90 days and 1 year of employment! The manager is responsible for the restaurant's daily operations.
The manager needs to be a hand-on and high-energy leader with the ability to multitask throughout the restaurant and kitchen.
They will be expected to maximize profitability as well as maintain a high level of guest satisfaction.
The manager will lead the Food and Beverage team members to ensure service standards and team satisfaction goals are exceeded.
The manager will communicate daily with the General Manager and uphold the company's policies and procedures.
Candidates must be willing to relocate and/or commute to Jackson Hole, WY.
Benefits include but are not limited to; Medical / Dental / Vision 401(k) Paid time off Company paid for Life / LTD / ADD Complimentary overnight stay program and discounted room rates Competitive salary with opportunity for pay increases after 90 days and 1 year of employment Winter Season:
Discounted seasonal ski passes for purchase & Free shared ski passes for use at the three local mountains And so much more!! Job Type:
Full-time Salary:
$75,000.
00 - $85,000.
00 per year
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid time off Vision insurance Restaurant type:
Bar Casual dining restaurant Job Type:
Full-time Pay:
$75,000.
00 - $85,000.
00 per year
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid time off Paid training Vision insurance Experience level:
1 year 2 years Restaurant type:
Bar Casual dining restaurant Application Question(s):
This position is located in Jackson Hole, WY.
Are you flexible to relocate? What are your salary requirements? Work Location:
On the road.
Estimated Salary: $20 to $28 per hour based on qualifications.
The manager needs to be a hand-on and high-energy leader with the ability to multitask throughout the restaurant and kitchen.
They will be expected to maximize profitability as well as maintain a high level of guest satisfaction.
The manager will lead the Food and Beverage team members to ensure service standards and team satisfaction goals are exceeded.
The manager will communicate daily with the General Manager and uphold the company's policies and procedures.
Candidates must be willing to relocate and/or commute to Jackson Hole, WY.
Benefits include but are not limited to; Medical / Dental / Vision 401(k) Paid time off Company paid for Life / LTD / ADD Complimentary overnight stay program and discounted room rates Competitive salary with opportunity for pay increases after 90 days and 1 year of employment Winter Season:
Discounted seasonal ski passes for purchase & Free shared ski passes for use at the three local mountains And so much more!! Job Type:
Full-time Salary:
$75,000.
00 - $85,000.
00 per year
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid time off Vision insurance Restaurant type:
Bar Casual dining restaurant Job Type:
Full-time Pay:
$75,000.
00 - $85,000.
00 per year
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid time off Paid training Vision insurance Experience level:
1 year 2 years Restaurant type:
Bar Casual dining restaurant Application Question(s):
This position is located in Jackson Hole, WY.
Are you flexible to relocate? What are your salary requirements? Work Location:
On the road.
Estimated Salary: $20 to $28 per hour based on qualifications.
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